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School Year Programs

Research shows that young people surrounded by a variety of opportunities for positive encounters engage in less risky behavior and ultimately show evidence of higher rates of successful transitions into adulthood. Join Dreamers' Ranch for one of our signature farm programs that help youth explore their God-given skills and purposes, and regenerate their unique passions. This will also include hands-on fun and learning through agriculture and entrepreneurship!

 


 

Young Entrepreneurs Program

  • Ages 10-14
  • $85/ child per session OR $220 for the year
  • Location: 122 N Lowell Road, Windham NH (Dreamers’ Ranch)

Dates

  • Session 2: Jan - March; Jan 13th & 27th; Feb 10th & 24th; March 9th & 23rd

  • Session 3 : April - June; Apr 13th & 27th; May 11th & 25th; Jun 8th & 22nd

  • Enroll for the full year

At the Young Entrepreneurs Program (YEP), students work together to practice their entrepreneurial and leadership skills. Students dive deep into the principles of business within our learning lab and then take their new skills to the garden, ranch, and Dreamers' Market to demonstrate and apply their knowledge.

 


 

Workshop Wednesdays

Sourdough with Cheryl Holbert From Nomad Bakery

Class Timeframe: 3-5 PM 


Location: 122 N Lowell Road, Windham NH (Dreamers’ Ranch)
 
Ages 13+ $75/Class
 
Ages 8-12 $45/Class

Dates

  • February 21st - From NH Grown Wheat to Loaf
  • March 6th - Seeds, Nuts and Dried Fruits
  • April 3rd - Fabulous Flatbreads
  • May 1st - Beautiful Braids
  • June 5th - Outdoor Woodfired Pizza

About the Baker

Cheryl Holbert is a professional baker and teacher known for her award-winning Challah, Sourdough and
Woodfired Flatbreads. Her challah designs have received acclaim at the Fete du Pain in Paris, won the
Tiptree World Bread Awards USA Showstopper and been featured in numerous online and print
publications including Gastro Obscura, the Boston Globe and Good Morning America. Cheryl was named
one of the Top Ten Bread Bakers in North America by Dessert Professional Magazine and creates an
international array of artisan breads for her local New Hampshire community. A passionate and
supportive teacher, she offers bread making classes online, as well as on site at her cottage business
Nomad Bakery in Derry, NH. Cheryl also travels for private teaching engagements and offers workshops
for community groups, in addition to being a guest instructor for the King Arthur Baking School in
Norwich, VT.

 


FIELD TRIP FRIDAYS

(Great for homeschoolers and school groups!)

Register your group for a fun field trip on the ranch, Fridays 9AM-10:30/11AM

Your group will enjoy a 20 minute wagon ride around the cattle fields and woods, see our chickens, cows, and Nigerian dwarf goats, participate in a regenerative farm game and story, and end the morning by enjoying packed lunch in our community garden. We charge $15/person, children 3 and under free. Minimum 10 ticketed people per group, maximum of 30.

Email info@dreamersranch.org for more information & to schedule your group!